Natural nonalcoholic beverages constitute a substantial proportion of the diet and can have a major impact on the health. Non-alcoholic beverages represent an important category of liquids, some with beneficial properties, depending on the composition It has been scientifically proven that moderate consumption of these drinks brings a series of important benefits to the body through the contained phytonutrients (many with antioxidant action) alongside substances with a psycho?stimulating effect (caffeine) which is a psychoactive stimulant crosses the placenta and thus reaches the fetus also excrete in the milk for breastfed mother.